Topics :: holiday spirits

1 thru 10 of 106 Stories

12 Ways to Lift the Holiday Blues

NATIONAL | By EDGE | Dec 25
The holidays are upon us and for many it can be joyous and exciting. For others, however, this can be an emotional time when the winter blues set in and dampen the joy in their hearts. Here's 12 tips on getting through it.

Boston Lesbians Hold Night of 100 Sexy Santas

SPECIAL EVENTS | By Winnie McCroy | Dec 9
On Saturday, December 13, Boston's Dyke Night will hold their Night of 100 Sexy Santas. The event is part of their Second Saturday @ Machine Sexy Santa series.

Libation Gift Guide 2013: Holiday Spirits

FOOD/DRINK | By Kelsy Chauvin | Dec 12
EDGE contributor Kelsy Chauvin scopes out the best booze of the season at the first annual Village Voice Holiday Spirits events, and unveils lick-smacking libations and clever cocktails for any time of year.

Breaking the Holiday Habit: A Guide to Staying Thin This Season

FITNESS | By Stephen Mosher | Dec 2
I sure do love the holidays. Not because of Santa or decorations or presents - I love it because I get to spend time with my family eating and drinking, then I get to spend January trying to undo the damage done to my waistline and psyche.

Gingerbread Houses Gain Holiday Stature

FOOD/DRINK | By BETH J. HARPAZ | Dec 25
Out of the kitchen and into the hotel lobby: Gingerbread houses have gone from being a homemade project done with mom to professional exhibits designed by pastry chefs and sometimes even architects.

Frosty Holiday Cocktail with Kahlúa Gingerbread

FOOD/DRINK | Dec 21
As you dream of sugar plum fairies and gingerbread houses for your holiday entertaining, don’t forget the newly-released, limited-edition Kahlúa Gingerbread.

Austrian Christmas Butter Cookies

FOOD/DRINK | Dec 19
Vanillekipferl have always been a favorite Christmas cookie of Austrians.Here is one Austrian grandmother’s recipe, which is easy to make and really delicious. (They also make a great holiday present for friends and family. We’re just sayin’...)

Holiday Cocktails from the Nation’s First Tea Sommelier

FOOD/DRINK | Dec 17
This year, Numi has teamed up with the nation’s first tea sommelier, James Labe, to offer a number of ingenious concoctions that will warm the body and entice the senses this holiday season.

For Holiday Entertaining, Think Lobster Claws

FOOD/DRINK | Dec 15
For holiday entertaining, forget Santa Claus and instead, think lobster claws.

Mixing It Up for the Holidays: Festive Cocktails with an EDGE

FOOD/DRINK | By Herb Westphalen | Dec 9
The holidays are a wonderful time to celebrate our community’s diversity. Whether your prefer vodka or rum, straight up or on the rocks; celebrate Christmas, Chanukah, Diwali, Kwanzaa or Winter Solstice, we’ve got cocktails for all.

1 thru 10 of 106 Stories